You'll Never Guess the Secret Ingredient in This Easy Microwave Bread

Ice cream bread? Yes you read that right — this is a simple and easy hack for making delicious bread with only a few ingredients. The main one being a big 'ol scoop of melted ice cream! It may sound a little strange, but when you think about it just a moment longer you'll realize that the creamy egg mixture might just be the perfect base for a fast and tasty bread. Plus we made it even easier by figuring out how to make it in the microwave.

5-Minute Ice Cream Bread

From Nicole Iizuka, POPSUGAR Food

Ingredients

1. 1/2 banana
   1 cup vanilla ice cream, softened
   1/2 cup self-rising flour
   1 tsp. sugar
   1 tbsp. chocolate chips

Directions

1. In a large mug mash a banana into chunks. Add softened ice cream, flour, and sugar and mix until completely incorporated. Sprinkle with chocolate chips and mix gently.
2. Microwave on high for 4 1/2 to 5 minutes or until the bread is set. Be careful when removing from the microwave as the cup will be hot. Enjoy warm.

Information

Category

Breakfast/Brunch

Cuisine

North American

Yield

1 Serving

Total Time

4 minutes, 59 seconds