18 Delicious Holiday Recipes You Can Make in Your Instant Pot, Because Who Has Time?

Warm apple cider is the perfect remedy to take the chill out of your bones. You can also add a splash of cinnamon whiskey to kick things up a notch.

Get the recipe:apple cider

Food just tastes better when you can eat it with a toothpick, doesn't it? These sweet and spicy morsels are the ultimate crowd-pleaser.

Get the recipe:sweet and spicy meatballs

Come one, come all! This holiday classic can be prepared gluten-free, dairy-free, and vegan.

Get the recipe:butternut squash soup

Does anything scream "cold-weather food" quite like chowder? It's comfort in a bowl.

Get the recipe:potato corn chowder

Searching for a creative way to use up those leftovers? Look no further.

Get the recipe:turkey soup with stuffing dumplings

Applesauce, while delicious on its own, is also the potato latke's best friend. Don't settle for that jarred stuff — whip up your own with minimal effort.

Get the recipe:applesauce

The thing about the holidays is that you can cover your vegetables in honey and nobody is allowed to say anything. These carrots are tastier than candy, and they're ready in 15 minutes.

Get the recipe:carrots with honey glaze

Sure, mushrooms can be divisive, but you know what? If a guest doesn't like mushrooms, that's just more creamy, savory risotto for you.

Get the recipe:mushroom risotto

So good, you won't need to smother them in gravy. You totally can, though.

Get the recipe:mashed potatoes

Nothing like waking up at 6 a.m. to throw a turkey in the oven, right? If you're cooking for a smaller crew, consider a breast instead. The Instant Pot cuts prep and cooking time down to about an hour, so go ahead and hit the snooze button.

Get the recipe:turkey breast

This juicy-but-not-too-sweet main course will have you hearing angels sing — ideal to drown out your uncle who won't stop talking about politics.

Get the recipe:honey baked ham

Rejoice, for roast season is upon us! With the Instant Pot, you can get the delectable taste of an all-day affair in a fraction of the time.

Get the recipe:pork roast with apple gravy

Brisket is notoriously tricky to master and can take the better part of a day to tenderize. That is, unless you let the Instant Pot do all the work in just 55 minutes.

Get the recipe:balsamic beef brisket

Is rice pudding the official scent of the holidays? If not, please consider this a formal petition.

Get the recipe:arroz con leche

Yes, you can make a cheesecake in the Instant Pot. Serve it with a toppings bar featuring berries, sauces (hint: check out the next recipe!), chocolate chips, and crushed peppermint sticks.

Get the recipe:cheesecake

Excellent as a topping for cakes and ice cream, or as a dipping sauce for a fruit tray. Or, you know, just eat it with a spoon.

Get the recipe:caramel sauce

This dish is a staple for many on Jan. 1, as it is fabled to bring good luck in the new year. Best not to chance these things, especially when this meal is so easy to prepare.

Get the recipe:corned beef and cabbage

When you want a little break from all the holiday treats, this clean bowl of goodness and nutrients is just what to reach for.

Get the recipe:weight-loss soup