These Chicken Wings Are Your New Game-Day Best Friend

By Sarah Lipoff

Honey-Mustard Chicken Wings

Yield24 1-piece servings

KRAFT Recipes

INGREDIENTS

  • 12 chicken wings, separated at joints, tips discarded
  • 3/4 cup Grey Poupon Savory Honey Mustard, divided
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

INSTRUCTIONS

  1. Preheat your oven to 450°F, and then toss chicken with 1/2 cup of the mustard.

  2. Place the wings in a single layer on a foil-lined baking pan. Sprinkle with salt and pepper.

  3. Bake 25 to 30 minutes, or until chicken is cooked through, brushing with the remaining mustard during the last 5 minutes of the baking time.