Pecan Pie Exfoliating Mask

By Megan Lutz

Buff away dead skin with this all-natural pecan pie mask!

Exfoliating Pecan Pie Mask

Cook Time10 minutes
Yield4 ounces

From Mona Zavosh

INGREDIENTS

  • 3 tablespoons pecan pieces
  • 4 1/2 tablespoons brown sugar
  • 4 tablespoons pure jojoba oil
  • 15 drops frankincense essential oil
  • 4-ounce mason jar, for storage

INSTRUCTIONS

  1. Place the pecan pieces into a food processor or blender and pulse a few times. You want a coarse grind, not a fine powder.

  2. Transfer to the prepared mason jar.

  3. Apply the scrub onto your face and allow it to set for 5 minutes. Rinse off with cold water. Enjoy the feeling of your rejuvenated skin.